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Adam Cook

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Adam lives in Vancouver and works for MUBI.com. He writes and edits for the Notebook and has bylines in Cinema Scope, Film Comment, Filmmaker Magazine, Film Society of Lincoln Center, La Furia Umana, De Filmkrant and Indiewire. Adam has been part of the International Screening Committee for the Vancouver International Film Festival since 2010, and contributes liner notes to the festival’s program guide.

Films Graded: 0

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