‘Chef’s Table: BBQ’ Carefully Captures the Artistry Beyond the Flames
When good food is the result of inexplicable alchemy, this long-running Netflix series’ newest addition looks at the people and traditions behind the meat.
When good food is the result of inexplicable alchemy, this long-running Netflix series’ newest addition looks at the people and traditions behind the meat.
From the mind of “Jiro Dreams of Sushi” director David Gelb comes a whimsical portrait of the world’s top pastry chefs.
From reality competition shows like “Top Chef” to high-brow scripted series like “Treme,” television has figured out how to make us crave the food we see on screen.
Before you binge, be sure to check out this menu for guidance on which chef to sample first.
Netflix’s most delectable series returns with six more stories to whet your appetite for artistic gastronomy.
The Netflix original series premieres globally on February 17.
“Making a Murderer” looks to dominate while “Chef’s Table” and “American Masters” try to pull off the upset.
“Chef’s Table: France” will premiere globally on Netflix on Friday, September 2nd.
The four special episodes are dedicated to four of the world’s most renowned French chefs.
Composing music for Chef Grant Achatz’s stunning episode landed “Chef’s Table” its second nomination for dramatic score.
The TV Academy’s appreciation for two food-centric series from Netflix and Bravo reflects the medium’s embrace of fine dining.
Strap in and check out exclusive pics from the upcoming Netflix series’ ride with the bulls.